Pengaruh Inovasi Produk dan Penerapan E-Commerce Terhadap Peningkatan Pendapatan UMKM
Abstract
The aim of this research is to determine the effect of product innovation on increasing income, to determine the effect of implementing e-commerce on increasing income and to determine the effect of product innovation and implementing e-commerce on increasing MSME income in Tanjung Rejo Village. The population in this study were 74 business actors in Medan City, Tanjung Rejo Subdistrict. The sample in the study was 74 people obtained using saturated samples. The data collection technique used in this research was carried out by distributing questionnaires. The analysis techniques used in this research are multiple linear regression, partial test (t test), simultaneous significance test (F test) and coefficient of determination. The results of the research show that product innovation has a positive and significant effect on increasing income, the application of e-commerce has a positive and significant effect on increasing income, and product innovation and the application of e-commerce simultaneously have an effect on increasing the income of MSMEs in Tanjung Rejo Village.
References
Ahmadi, C., & Hermawan, D. (2017). E-Business & E-. Commerce. Yogyakarta: Andi.
APJII. (2021). Laporan Survei Internet APJII 2020 – 2021. Jakarta: Asosiasi Penyelenggara Jasa Internet Indonesia.
Dewayanti, N. J. M. (2018). Pengaruh Pengalaman Kerja, Modal, Jam Kerja dan Jumlah Anggota Keluarga terhadap Pendapatan Nelayan di Desa Asemdoyong Kecamatan Taman, Kabupaten Pemalang. Skripsi Ekonomi Universitas Diponegoro.
Dhewanto, W. (2018). Manajemen Inovasi-Peluang Sukses Menghadapi Perubahan. Bandung: Andi Offset.
Firdaus, A., Habiba, C., & Prasetyia, F. (2022). Analisis Pengaruh Penerapan E-Commerce Terhadap Pendapatan Umkm Di Masa Pandemi. Journal Of Development Economic And Social Studies, 1(3).
Freathy, P., & Calderwood, E. (2020). Social Transformation in the Scottish Islands: Liberationist Perspectives on Consumer Empowerment. Journal of Rural Studies, 1(1).
Gustiana, L., Novita, W., & Triadi, Y. (2022). Pengaruh E-Commerce Terhadap Pendapatan Usaha Mikro Kecildan Menengah di Kota Padang. Jurnal Teknologi dan Sistem Informasi Bisnis, 4(1).
Harahap, W. S. M. (2020). Analisis Faktor-Faktor yang Mempengaruhi Penerimaan PPh Final UMKM di Kota Medan. Jurnal Riset Akuntansi dan Bisnis, 20(1), 74–81.
Harmayani, H., Marpaung, D., Hamzah, A., Mulyani, N., & Hutahaean, J. (2020). E-commerce: Suatu Pengantar Bisnis Digital. Medan: Yayasan KIta Menulis.
Kotler, P., & Amstrong, G. (2021). Principles of Marketing. Jakarta: Gramedia Pustaka Utama.
Kotler, P., & Keller, K. L. (2016). Marketing Management (15th ed.). Jakarta: Erlangga.
Nasri, A.-F. D. (2020). Pengaruh Penerapan E-commerce Terhadap Perkembangan Usaha Mikro Kecil dan Menengah. Jurnal Manajemen & Bisnis, 1(1).
Nizam, M. F., Mufidah, E., & Fibriyani, V. (2020). Pengaruh Orientasi Kewirausahaan Inovasi Produk Dan Keunggulan Bersaing Terhadap Pemasaran UMKM. Jurnal EMA, 5(2).
Pribadiansya, M. C., Engka, D. S. M., Jacline, I., & Samuel. (2021). Analisis Faktor – Faktor Yang Mempengaruhi Pendapatan Pedagang Makanan Di Sekitaran Kawasan Pantai Malalayang Di Manado. Jurnal EMBA, 9(1).
Purwanda, E., & Permatasari, R. W. (2022). Analisis Studi Kelayakan Bisnis pada Pengembangan UMKM Usaha Tempe Pak Iwan Bandung ditinjau dari Aspek Produksi, Aspek Pemasaran dan Aspek Keuangan. Jurnal Multidisiplin Madani (MUDIMA), 2(4).
Putri, A., & Arif, M. (2023). Pengaruh Digital Marketing Dan Inovasi Produk Terhadap Pendapatan. Jurnal Ekonomi & Ekonomi Syariah, 6(1).
Rahardja, P., & Manurung, M. (2016). Pengantar Ilmu Ekonomi (Mikroekonomi & Makroekonomi) Edisi Ketiga. Jakarta: Lembaga Penerbit Fakultas Ekonomi Universitas Indonesia.
Rinjaya, T. (2020). Pengaruh Modal Sendiri, Modal Pinajaman, Lama Usaha dan Kualitas Produk Terhadap Pendapatan UMKM. Jurnal Administrasi Bisnis, 1(1).
Setyorini, D., Nurhayaty, E., & Rosmita. (2019). Pengaruh Transaksi Online (ECommerce) Terhadap Peningkatan Laba UMKM (Studi Kasus UMKM Pengelolaan Besi Ciampea Bogor Jawa Barat). Jurnal Mitra Manajemen, 3(5).
Sugiyono. (2017). Metode Penelitian Kuantitatif, Kualitatif, dan R&D. Bandung: Alfabeta, CV.
Suhaeni, T. (2018). Pengaruh Strategi Inovasi Terhadap Keunggulan Bersaing di Industri Kreatif (Studi Kasus UMKM Bidang Kerajinan Tangan di Kota Bandung). Jurnal Riset Bisnis Dan Investasi, 4(1).
Sukirno, S. (2016). Pengantar Teori Mikro Ekonomi. Jakarta: Plaza Grapindo.
Syakur, A., & Alijoyo, F. A. (2023). Pengaruh Strategi Digital Marketing, Inovasi Produk, Dan Modal Usaha Terhadap Pendapatan UMKM. Jurnal Swabumi, 5(2).
Syukron, M. Z., & Ngatno, N. (2020). Pengaruh Orientasi Pasar dan Orientasi Kewirausahaan Terhadap Inovasi Produk dan Keunggulan Bersaing UMKM Jenang di Kabupaten Kudus. Jurnal Ilmu Administrasi Bisnis, 5(4).
Turban, E., King, D., Mckay, J., Marshall, P., Lee, J., & Vehland, D. (2018). Electronic Commerce: A managerial Perspective. Jersey: Pearson prentice Hall.
Copyright (c) 2025 Rani Putri Debora Sitinjak, Syafrida Hafni Sahir

This work is licensed under a Creative Commons Attribution 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under Creative Commons Attribution 4.0 International License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (Refer to The Effect of Open Access).













